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Managing Different Culinary Smells in Shared Living Spaces
Author:
Carly MacArthur
Publication date:
September 7, 2022
Article Summary:
The article discusses the challenges and benefits of living in multicultural condominium communities. One aspect that often arises is dealing with diverse culinary smells from various cultural cuisines. To foster inclusivity and understanding among residents, the article suggests hosting potluck events where residents can share food from their cultures and learn about different backgrounds. It also emphasizes the importance of intercultural competency to create a more tolerant and welcoming living environment.
Keywords:
Condominium buildings, multicultural communities, intercultural competence, culinary smells, diverse cuisines, inclusivity, potluck events, shared living spaces, intercultural competency, cultural expression, tolerance, diversity.
Source Citation:
Carly MacArthur
Managing Different Culinary Smells in Shared Living Spaces
September 7, 2022
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